L'Esportiu
L'Econòmic
Catalonia Today
Club del Subscriptor
Saturday,
23 November 2024
[X]
I am registered and I want to log in
Remember me
Forgotten your password?
Need help signing up?
Become a subscriber for 4 € per month
Sign in
Subscribe
Home
Sections
News from El Punt Avui
Features
The Net
Catalans abroad
Food & Wine
My space
Books
The Eye
Interview
Europe-World
Opinion
Print
Search
Food & Wine
A sweet almond treat
Basket
Text: CUINA MAGAZINE Photo: Anna García Frigola
A sweet almond treat
09 February 2020
0
Wine route through... Terra Alta
Wine cellar. ANNA VICENS
Wine route through... Terra Alta
12 January 2020
0
Black truffles, a winter delicacy
Basket
Text: CUINA MAGAZINE Photo: Anna García Frigola
Black truffles, a winter delicacy
12 January 2020
0
’Stone’ chocolate
Basket
Text: CUINA MAGAZINE Photo: Anna García Frigola
’Stone’ chocolate
01 December 2019
0
Wine route through...Montsant
Wine cellar. ANNA VICENS
Wine route through...Montsant
06 October 2019
0
Viladrau chestnuts
Basket
Text: CUINA MAGAZINE Photo: Anna García Frigola
Viladrau chestnuts
06 October 2019
0
“You don’t need to know about wine to get excited about it”
Ruth Troyano
Journalist and sommelier
“You don’t need to know about wine to get excited about it”
08 September 2019
0
Wine route through La Terra del Cava
Wine cellar. ANNA VICENS
Wine route through La Terra del Cava
07 July 2019
0
Beans from Bages
Basket
Text: CUINA MAGAZINE Photo: Anna García Frigola
Beans from Bages
07 July 2019
0
Ovnew: a GALACTIC food experience
Ovnew: a GALACTIC food experience
09 June 2019
0
Page 7 of 18
2
3
...
5
6
7
8
9
...
11